Its Sunday…I’ll make this a short one.
Here is a scrumptious Cuban Crusty Whole Wheat bread that I made yesterday and served with extra virgin olive oil and balsamic vinegar. Yummy!
This Malbec from the Familia Marguery vineyards in Argentina is a perfect accompaniment to the bread. With its ruby color and soft tannins, one can taste dark cherries, fig and a touch of pepper. Price is right…$12 to $14 a bottle
I am gearing up to start my summer wrap tomorrow. I know that I keep saying that. I made this one about 2 years ago…reminds me of the Caribbean. If you need help getting started on a project, please contact me!
As I said, short and sweet today!